Annie Baileys Irish Public House - (Near Lancaster, PA)

5 /5 Katey Durbin: Nice, on-theme Irish Pub with a good selection of inspired dishes. If you like lamb, the shepard’s pie is excellent. The onion soup and chocolate tart were also very good. Vegetarian dishes also available. Great price for a comfortable and delicious dining experience.

4 /5 Jon Ryan: 3 of us went to dinner, wanting to try something new. I got the reuben which wasnt anything to write home about and quite dry. A friend got the braised short rib and was disappointed in how much fat came with it. The cheesesteak egg rolls were phenomenal and melted in your mouth, highly recommend. The fries/chips are pretty awesome, worth the try. The cocktails were 50/50. Original, bold flavors, but a little strong. One had something to do with absinthe which was a bit much for our table and the other was a customized lemon drop drink which was delicious so maybe one just wasnt for us. The service was incredible as was the restaurant decor. Id definitely try again just with other items on the menu that I was tossing back and forth on when ordering. Id recommend just for the service and atmosphere - theyre worth the business. The food I havent given up on - maybe just a bad day so total 4 stars.

5 /5 Priscilla Muntemba Taylor: First time coming here with my son who’s been before. Love the atmosphere; I had a daiquiri and shepherd’s pie. My husband had the Mahi Mahi sandwich and enjoyed it. Brandon was excellent as our server; he recognized my son from before. That’s a plus in my book!

1 /5 Robert queena: Food was not worth the price. Lacked flavor. Plates didnt look appealing. Had the bangers and mash. And meatloaf.Bangers were the only flavorful part. Meatloaf was ok. Sweet potato was tiny and was over cooked. 7$ for one egg roll cut in half. (Seems crazy) They best thing was the Irish nachos. Still small plate for the price. And we got it on happy hour. Service was ok. Didnt really socialize or offer much as far as recommendations.

5 /5 Nelson Winter: The food was very good here. We had bangers and mash, wings, and irish soda bread. It was all good. We sat outside and that was nice. Service was a little slow and the wait staff appeared to be tasked with multiple roles so service was a bit slow but he handled ot reasonably well. We enjoyed the experience and will continue to patronize this venue.