4 /5 carrie m: we stopped here for brunch on our way home from Hersheypark. We ordered takeout and the wait was only 25 minutes around 11:30 on a Sunday.
We got each of the vegan burritos and shared. As well as a vegan banana chai bread and a vegan brownie.
I preferred the potato burrito, but my husband preferred the vegan sausage & egg burrito. I would have enjoyed the sausage burrito better if it wasnāt so wet and juicy. You couldnāt tell it was aioli because there was so much hot liquid inside. Also, one side was grilled to a crisp while the other side was doughy. (The egg and sausage were cooked very nicely though)
The potato burrito was much more cohesive and had way better overall texture and was consistently grilled. And I appreciated the extra punch of flavor that came from the bell peppers. I couldnāt really tell there was aioli on this either. (Maybe itād be better on the side and dipped)
The chai banana bread was phenomenal! It had a coffee cake type of crumble on top, and the texture was consistent throughout. (There was a teeeeny bit of gumminess as you chew it up, but it wasnāt a problem.)
The brownie is definitely NOT a brownie. Itās 100% chocolate cake. (Tasty chocolate cake, but disappointing if you were expecting a brownie. Itās crumbly and fluffy, not dense at all.) we ate half on sunday, wrapped it back up and when i went to take a photo on Monday morning, it was already showing initial signs of mold on top. That was the 6th, but the package says it would be good until the 9th. It also didnāt say to refrigerate, and I didnāt think 1 day on the counter would have been a problem (most muffins and cakes do just fine on the counter for a day). But apparently it was a problem? I picked those tiny bits off and still ate it. It was still tastyā¦ chocolate cake, lol.
We sat at the little bistro tables outside at just the right time, because when noon rolled around, the sun peeked around the building and started beating down. No awning or umbrellas in sight.
