Rey Azteca - (Near Mill Hall, PA)

Crash Palace Exceptional as always. Denise took care of us, as well as the bartender, in their cool yet warm, modern establishment. The food is always exceptional. In a nutshell, the chef caters to flavor, and balanced flavor at that, which makes each dish phenomenal. I had the grilled octopus appetizer and it is the best octopus I have had since 1989. That is no lie. Their shell and cheese, small beet salad, hummus, and fall risotto special are equally fantastic in their own right. Enjoy the food, drinks, and quiet atmosphere. Whether small plates, entrees, or desserts, you have come to the right place. One of my top restaurants in eastern-Pennsylvania.

Josh Kane Came here somewhat on a whim for brunch on our honeymoon. Made reservations for a Saturday around 10. Probably didn’t need the reservations but nevertheless from the minute we walked in to the minute we left the service was stellar and the staff was alert and friendly. Asked all the right questions about allergies and preferences and gave us a very comfortable amount of time to read the menu and make selections without feeling rushed. Once the food came everything was perfect, very tasty, and we had zero problems. Never felt that I was without drink and never felt like I was waiting for our server to remember us. There’s a couple reviews mentioning dress. I think the location and style lends itself to the visitors of both the will-penn and Monaco hotels. It’s pretty safe to assume that you will see resort casual especially for brunch. I would say this style matches the blend of upscale but still casual that the building and staff give off.

Jamie Wojciechowski Fantastic vegan food with vegan desserts and a wide variety of drinks. I ordered the BBQ Ranch Burger with the Impossible burger, onion rings, pickles, lettuce, BBQ and ranch dressing on a bun. Well, its a messy burger to hold and eat, but man is it good. With all those flavors, you would never know its vegan. My partner ordered the jalapeno chicken sandwich with grilled chicken with a cheese sauce, fried onions, ranch, roasted and pickled jalapenos and just loved all the flavors, he ate it with a fork and knife. Our friend ordered the tofu reuben with seasoned tofu, sauerkraut, cheese sauce, 1000 island dressing, pickles served on grilled rye bread that she just loved, again with a knife and fork.the vegan desserts were fresh and sweet, so loved the lunch. Overall, great vegan food and excellent service.

Charles Griffin I was gone a year and this was one of the first places I wanted to go for the spaghetti special on Monday! Not only is it a value but it is delicious and you get one of the best meatballs in Western Pennsylvania.

Mr Reviews Decided to find a new place for dinner and stumbled across this awesome place!! Had the Wedding Soup, Specialty Bourbon Burger and fries! The Bourbon sauce was new to me and pleasantly delicious! The waiter and staff were very professional and courteous! I would highly recommend this place to everyone!! Thank you so much for such a pleasant visit and dinner!!

Josh Kurnot Best part of New Kensington. Affordable oven grilled chicken options and delicious homemade sauces. Friday at noon when I went, all 9 tables were full. Staff are the kindest and most careful souls you will ever meet.