Barbeque Express - (Near Marshall, TX)

Harmon Lewis Food is always authentic and delicious! Right temperature seasoning and heat. Enchiladas are some of the best ever! Alejandro is frequently my server when Im in Irving on business trips...always takes great care of me!

Evaleen Chalkley We usually like to sit outside. Good food and usually the service is quick if they arent slammed. Ive tried their Bangers and Mash, Irish poutine, Reuben Sandwich. All great choices. Their grilled cheese looks amazing and the BLT was enormous and Ive heard great things about it. Price depends on what kind of experience you want. You could easily just spend $20 but if youre buying a couple bloody marys and ordering appetizers, its more in the $20-50 range per person.

Raewyn Chavez Thin crust pizza with generous high quality toppings, friendly staff and wonderful outdoor patio where we could enjoy dinner with a lovely view and our dog was able to join us. Def recommend

Abbey Pelons is a great restaurant for both food and happy hour. Their food and drinks are delicious and refreshing, and they offer both indoor and outdoor seating with different vibes.

Sarah Alexander If I I could give this place 100 stars, I would! I used to live in McKinney, TX and would frequent Grimaldis in the Watters Creek complex fairly regularly. Since moving out-of-state, I dream of returning to this restaurant fairly often. Their hot honey pizza is the best I have ever tasted, and leaves you salivating for another bite. The lemon salad is extremely refreshing. The decor really leaves you feeling as if you are in an old-style pizzeria. Im counting down the days until I can return to Allen, Texas to this location, specifically. Their Plano location is a great secondary option, but definitely not as great as this one! Overall Rating: Food: 5.0 (in my opinion a minimum of 10 stars) Service: 5.0 Atmosphere: 4.75 (it was noisy the last time I went in, but still amazing vibes)

John Whitney We’ve been coming here for years and Ida Claire brunch never disappoints! Having one of our favorite servers, Simon, made it even better. He’s always friendly, attentive, and makes us feel genuinely welcomed. The food was incredible—especially the pull-apart blueberry biscuits with the lemon zest glaze… The steak and eggs were cooked perfectly, and the chicken and waffles hit that perfect sweet-and-savory balance. Another fantastic brunch experience—we’ll definitely be back!