Casa Mangiare - (Near College Station, TX)

4 /5 Carley Maxwell: Quiet elegant atmosphere with large beautiful bar. The colors are classy and stately. We had the mai tai, the amaretto sour (both were well balanced and pretty), the meatballs, raw oysters, bruschetta, tavle bread and the wood grilled oysters. All were very flavorful. For dessert we had the tiramisu. It was served in a coffee mug and was more of a mousse than traditional tiramisu. It was creamy abd decadent with chocolate shavings on top. We enjoyed our experience.

5 /5 vivian fajardo: Truly an incredible experience from start to finish. The food was excellent, the atmosphere was welcoming, and Kylie’s service was amazing. She was attentive, kind, and made sure everything we needed was taken care of without ever feeling rushed. Her positive attitude truly enhanced our dining experience. We will definitely be back!

5 /5 Toni Duclottni-Harich: A Delightful Anniversary Celebration at Casa Mangiare: Five Stars All Around! We recently celebrated our anniversary at Casa Mangiare while I was in town for work, and it couldn’t have been more perfect. From the moment we walked in, we were welcomed like family. Chef Antonio’s dishes were absolutely exquisite, each plate bursting with authentic Italian flavor and artistry (especially the beautiful emulsion of the lemon butter sauce; as a cosmetic formulator, this was impressive). Our server, Kyle, was incredibly attentive and made sure we had everything we needed, while Manager Nathan stopped by to ensure our evening was flawless. The attention to detail, from the cozy ambiance to the beautifully plated food, really made our celebration feel extra special. If you’re in College Station and craving an outstanding Italian dining experience, Casa Mangiare is the place to go. We had a fantastic anniversary dinner here! Gig ’em and enjoy

5 /5 Anna Karas: We had a wonderful experience at Casa Mangiare and agreed that the restaurant was worth the price and one of the best meals we’ve had in a while. Our waiters Matthew and Serenity were very attentive and polite. We’ve tried wague meatballs for an appetizer, spaghetti limone with Argentinian shrimp and short rib for entrees and panna cotta for appetizer - everything was fresh and tasted amazing. The drinks were great too and since we manage to get there during Happy Hour - they were surprisingly well priced too. Overall, we highly recommend this place for a date night or an upscale dinner.