Clay Pigeon Food & Drink -Food CA (Near Fort Worth)

dani Zuniga A hidden gem that deserves to be visited over and over again! Our experience was absolutely wonderful from the moment we arrived. We went to celebrate my birthday, and I was so touched by the surprise — they brought out a slice of cake with candles and sang Happy Birthday to me! It was such a thoughtful gesture that made the day even more special. Our server, Obed, was outstanding — friendly, professional, and incredibly attentive. His service truly made a difference. And the bartender? Just wow! He made us a carajillo right at our table with a fiery show that was both delicious and impressive. We went on a Sunday for the brunch buffet and were blown away. Everything was fresh, beautifully presented, and full of flavor. Chef Josue Padilla (Josh) even came out to greet the guests — such a thoughtful touch that shows how much he cares. His recipes are simply exquisite. The prime rib was cooked to perfection — juicy and well-seasoned. The made-to-order Florentine crepes were soft, flavorful, and absolutely delicious. And the desserts? Out of this world! From the flan with Licor 43 to the homemade lemon cheesecakes, everything tasted like it was made with love. The patio has such a charming and cozy vibe — it reminded us of grandma’s backyard, the kind of place where you just want to sit and spend the afternoon. The only downside is that they close at 3 p.m. on Sundays, but we’ll definitely be back on a day when they’re open later. Can’t wait to return!

Joakin Amazing place, great atmosphere and food was WOW!!! Thank you Joey and Ivan for the great first time experience for us! You were amazing!!

Mario Alex Gonzalez Upscale, delicious dining experience. The ambiance of the restaurant is fantastic, and the wait staff was attentive and knowledgeable about the menu. Highly recommend the ribeye, it was cooked to perfection and the sides complimented the meal perfectly. Overall, great spot for a professional lunch or dinner.

JS Had an amazing birthday celebration at Haywire. I’d heard so many great things about this place, and it did not disappoint. The food was great overall, though I didn’t enjoy their ceviche and wouldn’t order it again. The steaks were excellent, and they had tasty mocktails. That said, the best part of the experience was the ambiance and the service. Our waitress was so nice and very helpful. They even surprised me with a delicious bread pudding for my birthday. I would definitely go back!

Stephanie Fry We had an AMAZING TIME!! Thank you for hosting us. East TX Womens Networking Group had a BLAST and the food and service was on point. 10/10 recommend

Jaime Calderon This place was chosen to celebrate my birthday, and I had very high expectations. I had been looking for a truly special place to spend the day with my family, and I was not disappointed at all. My wife made the reservation, and we were able to review the menu beforehand on the website. Upon arrival, we were greeted by Vegas, an exceptionally kind and attentive person. He shared with us the history of the building where the restaurant is located and made everything easy by patiently explaining the menu. From the very beginning, every interaction was simply outstanding. The food started arriving with calamari as an appetizer, along with delicious homemade bread and butter. The bread was unbelievably soft-unlike anything I had ever tasted, fluffy, warm, and absolutely delicious. When Vegas brought our main courses, everything was amazing. The ribeye I ordered was cooked exactly as I had imagined, perfect in every way. As we enjoyed our meal, more guests began to arrive, and it was wonderful to see that Vegas and his colleague (I sincerely apologize for not remembering her name) treated everyone with the same warmth and care. One thing that truly stood out to me was when Randy, the owner of the restaurant, personally came out to greet the guests, making sure everything was okay and that everyone was happy. That gesture says so much about the heart behind this place. Then came dessert time, and Vegas delighted us with three desserts: cheesecake, key lime pie, and ice cream with strawberries for my son. He took a small candle from the table, it was an electric candle, and playfully made it feel like a real one. They sang “Happy Birthday” to me, all orchestrated by this incredibly kind gentleman whom I had never met before, yet who gave me a beautiful and unexpected gift. When the check arrived, the desserts were not included, they were on the house, generously offered by him. If you are looking for a place where you can enjoy amazing food and spend a truly exceptional afternoon, I sincerely hope you visit Randy’s Steakhouse and experience this for yourself. I will definitely be returning with more family members to try the other delicious dishes and, of course, to say hello again to our friend Vegas. Thank you to the entire team at Randy’s Steakhouse for your outstanding service and the incredible quality of your food. You truly deserve a round of applause. A thousand, thousand thanks.