Billie Jeraminas Paris, you better not be sleeping on this gem! We go back & forth from Oklahoma to Texas quite a bit & usually stop in Paris to eat. This was our first time here & almost didn’t stop because it was 40 minutes till closing. I hate to be the person who comes in with less than an hour before closing. Peyton was so sweet though. We happened to be there when the owner & his wife were eating. We got to talk to the owner. Also, such an awesome story. They raised 9 kids & moved to Paris to open this awesome place. The smoked fried chicken is probably one the best thing I’ve ever put in mouth. I know this is crazy to say, but my goodness the mashed potatoes were insane. The pulled pork with blackberry jam bbq sauce… ridiculous. The bread pudding was amazing. Butter pecan bread pudding, come on now. Then the banana cherry pie. When he told me the story of making the pie with his grandma for the holidays, well I had to try it. I wanted to take one of every dessert. Oh, I almost forgot the jalapeño soup is insane. Him & his wife are geniuses. I will make the four hour round trip from Tyler every day off until I try everything on their menu. Do not let this place sit empty. You don’t know how good you have it Paris. If you want that Ratatouille effect, you need to stop here.
