Szechuan House - (Near Odessa, TX)

5 /5 Vasudha Vedula: I had an official meeting with my colleague here. They offer some great options vegans around Odessa. The food was delicious. I had vegetable dumplings, Homestyle fried tofu, and mixed vegetables. All of them taste really good.

5 /5 Robert A.D. Evans: I grew up on the outskirts of an Asian community as a kid. The "Orange" Sichuan Chicken was less "American" than was expected. Very authentic. Had the tangy, red chili paste style sauce, with a hint of the orange peel. Not very sweet. I dont think they used orange juice and I didnt find any orange slices. It had an umami flavor with what tasted like fresh ginger and garlic. Cornstarch or potato starch for a nice crispy crunch. They nailed the Sichuan style. Was surprised to see they had buns, as thats a more Northern Chinese food item, but I got their Spring rolls and they were on the smaller side but great with the sweet & sour sauce. Not the typical red, sweet goo found in other places. It had flavor as well! Had a pleasant tall, thick glass of iced, lemon water. I will return! Very kind staff! This is Not your "Americanized" Chinese food! AND it tasted amazing! Thank you all for the pleasant meal!

5 /5 Bill Adams: Stopped on a drive from Dallas to Terlingua, had lazi ji, shan cheng xiao huoguo, and the sweet pea bean sprout dish. Food was fresh and delicious, prices were reasonable, service was friendly, and the atmosphere is really nice. Would definitely go again on a future trip to the Permian.

5 /5 Jennifer Dominguez: We wanted some good Asian food. We got a recommendation from the people at discount tire. It was cooked FRESH! We had the veggie lo mein, sweet and sour chicken, orange peel chicken and general tao chicken. We also had some spring rolls and some crab Rangoon (not pictured). Everything was so good! We will be going back anytime we’re in Odessa. The service was beyond great, only down side was the sriracha sauce they had was sweet not too spicy kinda like ketchup. BUT the owner let us know she would get some of the spicy one with the green top ordered. It was a great experience.