The Ashen Rose - (Near Greenville, TX)

Michael Dickens This Tex-Mex haven is a must-visit! Chuys has the best chips and their creamy jalapeño ranch is legendary. The vibrant decor makes for a super fun meal. I highly recommend the Chicka-Chicka Boom-Boom Enchiladas. Fast service and a great happy hour. Go!

Jalen Wallace I went to Twin peaks for lunch today and it was amazing. Kelli is a beautiful and nice waitress at twins. I got the garlic parmesan wings wet with. My appetizer is the chips and salsa.

Nick Webb Wow wow wow. This place was amazing. A friend and I stopped in for lunch. First off, their menu covers a wide gamut of beloved Puerto Rican and Mexican dishes. We settled on the mini taco plate and pork chop special. The pork chop might be the single tastiest thing Ive had in a long time. I got the pernil and picadillo taco with arroz con gandules. Come hungry and with friends. The portions are large, well priced, and amazingly delicious!

Kim Wells We ate at the Roof last night, and I enjoyed the vibes, and the atmosphere as well as the food, our server was amazing and full of joy. The only reason what I give the food a four star is because my sides came out a little bit cold. But that’s not going to stop me from eating there again. I’ve been there a few other times and it’s always a great vibe.

Carrie N We stopped in last night to have some drinks and listen to music and were immediately greeted by every staff member there. It was such a pleasant welcoming. Everyone was so nice and friendly and the atmosphere was so chill. Servers were singing and smiling, like everyone was family. I read up on the history of the establishment and Bishop Omar Jahwar, and I can say the young men working last night were true examples of what Mr. Jahwar stood behind. I bid The Fivee Bistro & Bar much success and will do my part by letting others know about this place. PS. Thank you for the complimentary hush puppies!

jk minton Really great place. Rustic with lots of memorabilia on the walls. Food was delicious. We had the shrimp/fish basket and Cajun crawfish tails for an appetizer. We’ll be back.