Blazing Onion - (Near Marysville, WA)

William Krueger Easily one of the best breakfasts Ive ever had. I got the chicken fried chicken, more food than any one person should eat. The quality of the cook and the flavor of the food was off the charts. Service was great! When Im in Tacoma again I will definitely be stopping by but next time itll be for dinner.

Alana Sheeren We stopped here for lunch on our way back to California from Canada. I saw online that a large portion of the menu was available gluten-free and wanted to try it. We walked in at 12:09 (it opens at noon) and there were already four tables seated and two groups in line at the counter ahead of us. I took that as a good sign! The restaurant itself was very cute - open, spacious and inviting with lots of art on the walls. We ordered and sat at a table in the front by the window. About ten minutes later my husband went to wash his hands, and when he came back he said it was weird, no one was in the kitchen cooking but our food hadn’t come out yet. Finally after waiting 30 minutes, he went up to the counter to ask. The family that ordered just ahead of us hasn’t gotten their food either. I guess the kitchen printer broke and the kitchen never got our orders. They apologized and offered to either return our money or make our food quickly. The family had two young kids and got their money back (they looked so disappointed). We waited for our food and I’m so glad we did. It was DELICIOUS. The portions were large and everything tasted fresh. I had the cauliflower tacos with a side salad and my husband had chimichurri steak tacos with fries. He always asks for his fries extra crispy and they almost never come out that way but Brandywine got it exactly right. The person who took our order was very apologetic, brought us complimentary dipping sauces for the fries and offered us a free dessert if we wanted one. He agreed that the mistake shouldn’t have happened (which it shouldn’t - someone should have noticed the two tables sitting there with no food and no tickets in the kitchen). Unfortunately their desserts are prepackaged and none were gluten-free, which seemed odd to me when their website proudly claims their focus on GF food. (Not that we needed the sugar.) I would definitely recommend the food and it’s such a great space. Just check in if your food isn’t out quickly!

Duncan McAlpine Absolutely loved our experience at Mama Stortini’s Happy Hour! My wife and I shared a few dishes and were blown away by the flavor and quality. The Rigatoni Bolognese was rich and comforting — the sauce was hearty and flavorful, and the crispy breadcrumbs added the perfect texture. The Goat Cheese & Tomato Bruschetta was fresh and bright, with a delicious combo of creamy goat cheese and ripe tomatoes, all tied together with a touch of basil. The Tuscan Chop Chop Salad was another standout — fresh, crisp, and loaded with bold flavors from the smoked gouda, salami, and roasted turkey. To top it all off, they had a seasonal draft beer at a fantastic price, which paired perfectly with our food. Everything on the happy hour menu was a hit, and we can’t wait to come back to try more. Highly recommend stopping by — you won’t be disappointed!

Heather B Customer Service Cashier greeted me as I walked in, she was smiling the whole time and she seemed happy to be there - excellent customer service!. Totally made the wait worth it . Beef Pho Food was good size portions , the sauces were sooooooo good.. altogether and very tasty. 10/10 will be back. .⭐⭐⭐⭐⭐

Andrew Roberts Pretty good food. I got the pick two fish and chips. I got the fish and scallops. Everything was cooked well and tasted good. They have very good Tatar sauce too

Anna Morton Always such great service, decently priced and wonderful tasting food! Had leftovers for days!