Italia Trattoria - (Near Spokane, WA)

Peter Lekhakul Stopped for a bite to eat before heading back on ferry, late late lunch/ early dinner, during the week, during off-season, so but busy at all. It was a nice place with a bar and inside seating area, no outside seating. Seats by the window has a great view of the harbor and ferry dock. Staff very friendly... had the clam chowder and daily special, rigatone bolognese with meat sauce. The chowder was tasty, had descent amounts of clam chunks and potatoes (soft, but held shape). The soup was well seasoned, not too salty or thin, medium thickness. The pasta was cooked perfectly, al dente, sauce had really good flavor, not too salty or acidic. Solid tasting dish and good portion too. Price wise, not cheap eats prices, $29 for pasta, so in the high side but it was the special, which usually more expensive than normal menu, chowder cup was $6, normal-low. So depends what you eat, overall normal priced for upper quality. They had miso cod on the menu and didnt try but sounded good. Good place, Ill come back...

Andra Nickerson Delicious food! Super crispy patties on the sandwiches - excellent 5 spice sauce; vegan ranch is the bomb. Mashed potatoes and gravy was exquisite and a huge portion. So full and in a happy food coma afterwards - super recommend! Support this small local business

Tiffani White Not from here, we have many authentic Mexican restaurants in our community and Mexican food is our family staple. This is the best we’ve ever had AND the SERVICE WAS OUT OF THIS WORLD. Ruben went above and beyond, to start with- we came in late after a long day and he was happy to see us, never rushed us and was attentive and friendly the entire stay! Excellent service and food!!!

Jairo Ayala Great tasting teriyaki and yakisoba. This will become our go to spot when in oak harbor. Recommend it for sure. They have a drive up window for your take out orders which makes it even more convenient.

Kirk Engle Went there on a work trip. Great drinks and food, so we went back again the second day for dinner. No disappointment at all, but the light fixture was a little funny. Would totally recommend, the food, not the light fixture! :)

Angelica Thompson This place is amazing!! My husband and I came here for the first time and we ordered 2 doenjang ramen and a pine mushroom bulgogi and it was heaven on earth. Both meals had an amazing balance of spicy, sweet and umami. My compliments to the chefs and the owner. We saw the owner at the restaurant and he was so sweet, he even gave us a free appetizer of fried mandoo. We will definitely be coming here as many times as we can! I wish I had 5 stomachs to eat everything in the menu!!