5 /5 Lyndsay Toensing: This is one of my favorite places on the planet right now. Its a small restaurant in a beautiful Inn in a small village on the bay. Ive eaten here several times now. By myself, with my partner, with multiple people. I often sit outside on the covered porch (with heaters for cool days). This is the perfect spot for a quiet, relaxing, slow meal. Few kids (which I prefer), an older age median (which I prefer), and incredibly beautiful views. The restaurant partners with local farms, wineries, breweries, ciders, creameries, bakeries, etc. to create colorful, delicious, and creative seasonal dishes. While service can be on the slower side compared to what people have come accustomed to, its a pace that encourages us to slow down, be present, and use all of our senses to take in the whole experience. The staff is kind, courteous, and overall delightful. I do wish they had more vegetarian options. But they will accommodate requests. I cant say enough about this place. Photos are from different meals here.
