The Marc Restaurant -Food CA (Near Walla Walla)

Jeff Davis We tried 3 different pizzas and each one was fantastic. Every staff member we interacted with helpful and friendly. Multiple games to watch on the TVs and a good variety of beers on tap. Restroom was impeccably clean. Bring your kids! Bring your parents! We all had a great time and will definitely be back!

Jamie Hansen I got a shrimp salad. The salsa Valentina was really amazing!

Liz Y. I’ve been here many times for happy hour in the lounge but I recently dined at Charlotte for my bday. The food was amazing, especially the short ribs. My chicken was cooked to perfection as well. The chocolate dessert was amazing. I need to dine here more often. 1000% will be returning. Thank you!

Blake Nelson Incredible experience overall. When I arrived, no host, no staff, no signage—just vibes. I briefly questioned whether I was committing a crime, but it turns out Cody’s Grill operates on a bold honor system model. Very progressive. Seating is open-concept and fluid. I sat where I felt spiritually called. The décor says “guy who owns a grill” and nothing more, which I respect. The self-serve element is truly next level. I grilled my own food, grabbed my own drink, and at one point considered Venmoing myself. Empowering. The chef never appeared, which added a mysterious, Michelin-adjacent energy. You can feel Cody watching from somewhere inside the house, trusting you to flip at the right time. Would recommend to anyone who enjoys great food, minimal supervision, and the faint thrill of trespassing. Five stars. Would accidentally host again.

Chrisane Giard Great, chill environment. Wonderful food and beer… kid friendly and just a really great spot! They have wine too for non beer drinkers and I had a really yummy cider!

Kelly Hennessy Stopped in to celebrate my adult daughters birthday and had an amazing night. Staff was attentive, kind and patient, we felt so welcomed and had one of the best overall dining experiences Ive had in awhile. We attempted to try a little bit of everything from the Hush puppies (perfectly seasoned and stacked) Shrimp roll (bread was warm and fresh, loads of delectable shrimp and sauce) Duck (Delish and moist) Fried green tomatoes (My New Orleans comfort food..... The breading was crunchy and even, with flavorful crawfish tail/tasso ham succotash which was a perfect pairing.) Steak and Fritas (tender, cooked to request perfectly, sauce was spot on) Fried Honey Catfish (Fish melted in your mouth with the just right crunch of perfectly seasoned breading and a perfect amount of sweetness and Creole touch.) We also had the beignets which we were told are now in house crafted from start to finish and can attest to their warm, sweet powdered perfection. We will be back to order more of the menu without hesitation and excited to get in on a Jazz night soon too! Also ..the views were absolutely beautiful, even on a rainy PNW night.