Aunt Yvette’s Kitchen - Los Angeles
Lauren Donahoe My girlfriend and I took her parents for dinner on a Saturday night. Making a reservation is necessary since it’s a small restaurant so I was glad we did. We were seated right away and the service was excellent. I appreciated the elevated experience with the rose water to cleanse my hands, and the attentive bar and wait staff. We shared the vegan combo for four and ordered a beef protein. I found the food to be incredibly flavorful. Each dish was completely different than the next and it was great to have a unique bite every time. I appreciate the chef’s ability to take traditional Ethiopian dishes/cooking and add her own uniqueness. I’m excited to try other menu items next time.
