El Rodeo - (Near Fremont, CA)

4 /5 Benjamin Y.: First time here. Spoke with the owner who recently did additional renovations to the restaurant. Ordered their Chile Rellenos for lunch. Tasty and good sized portion with a reasonable price. Interior decor is very rustic with a horse theme throughout. They even have life-size horse statue in front. Great for families. Very casual with an extensive open bar area. Free parking in front. Very good Mexican cuisine. Give them a try. You wont be disappointed.

5 /5 Ed P: High-quality ingredients, great flavors, generous portions, and reasonable prices make El Rodeo a sure thing. Service was prompt, and the entire staff repeatedly checked to see if everything was OK or if something else was needed. The Top Shelf Burrito was huge, and big enough to provide lunch the next day. The chicken fajitas were also excellent. On a Wednesday evening, the restaurant was about 3/4 full. On a Friday evening, the restaurant was very full, but the wait was only about 15 minutes at 7:30 pm. We liked it enough to return, and will go back again.

5 /5 Andres Morales: Great location. Friendly service with cute decor. Amazing food, the best Chile Colorado I have had in a long time.

4 /5 S D: This is a cute and fun place. The decor was fantastic. The food was OK. The tacos were a little greasy but the burrito was great. The staff are hit and miss though. They come out quickly with chips and salsa but then you wait a while for them to come take your drink order. They do not come around to refill the water. There are two young high school aged teen young men that are great though! They come around, ask you how things are, clean up the table and were just really pleasant. The young ladies there, though, not so much. They would stand in a corner and talk or check their phones all the while, you are waiting for them to come over to take your order or bring you some more water. Getting the check is another story. They do not tell you if you are to pay at the front or if they will take your payment. They just drop it at the table and leave.