Scotts Seafood on the River - (Near Sacramento, CA)

Hayley Exceptional. I expected it to be a little cheesy but aside from the magic show- not at all. The food was fantastic quality and value. Very well thought out 3 course menu with enough selections for variety but not an overwhelming amount of choice. The drinks were incredible. Truly wonderful (I had too many with zero regrets). The performers were truly talented and the costumes were amazing. I hoped this would be a fun experience and it turned out to be a highlight of my trip to LA. Can’t give a rave enough review on this place! LOVE

Taro Doboba I think if they just added some fresh perilla leaves to wrap the meat and made the soup tastier, this would definitely be one of my favorite barbecue restaurants. The meat is very fresh and delicious; you can feel how juicy and tender it is. The staff will grill the meat for you, so you dont have to worry about watching it to make sure its cooked just right. I dont remember the specific cuts of meat, but I ordered numbers 4 and 5 of the beef and number 4 of the pork, and they were so good that we ordered nearly 10 plates. I think the price is worth the quality. The staff member who grilled the meat at our table was very sweet; she constantly refilled the side dishes when they ran out and was very friendly. The restaurant is quite noisy, but the space is clean and cozy. You wont be able to make a reservation because its always crowded, but you should definitely go and experience it.

Rouhan Michelle Shao Delicious and authentic Italian food. The charcuterie boards, margherita pizza, two pastas (one with bone marrow, another spinach), and steak were all perfection! Thank you to Andrea and the rest of the incredible team!

Monty Griswald Delicious pizza, good portion sizes, great atmosphere, and well staffed. Only can be loud sometimes due to the train. Usually easy parking. I love the mushroom pizza with honey and chicken parm.

Rhonda Allen Its Saturday and we made a reservation just in case. It was our first time so I thought better safe than sorry. We got our table quickly, by the bar. It was busy. Very quickly the bartender came over and asked what wed like to drink. My husband got a coke and I ordered a glass of Michael and David even though it was $10.50 a glass for a local wine. He came back fast with our drinks and the wine pour was good for the price. He asked if we were ready to order and we were so we got avacado fries, fish and shrimp plate, and filet minion dinner. The avacado fries came and my husband and I both LOVED them. They have jalapeño in them too, perfect heat and creamy goodness with a crunch thats satisfying for texture. I told my husband "If this is how good dinner is going to be, Im excited. " He agreed. Our dinners arrived and my steak was cooked perfectly, it came with delicious garlic potatoes and asparagus cooked well. I usually am unable to eat a whole plate and always try to get a 6oz steak because I can usually finish it, but did especially well on the 8oz tonight due to it being so good. I only had one bite left that I really wanted to eat lol. The mashed potatoes portion was substantially large compared to the meat so I wasnt able to finish those, but they were very good. My husbands fish plate had good sized shrimp, crispy/flakey fish, and a large portion of fries as well. My husband mentioned that his plate was a large size for the price and delicious. We regularly had servers asking us if we needed anything and could see they were ALL working hard individually but together to give all guests great service. I am DEFINITELY coming back here and am actually looking forward to bringing family and friends to enjoy as well. The atmosphere can be loud, as I said we were right next to the bar, but I imagine that can be rectified by a table selection if your looking for intimacy. The food can seem a bit pricey, but its delicious and service is great. Its a nice place but you dont need to dress up fancy. Its casual. Like nice casual. Dont wear sweats, wear jeans and a nice shirt. Or a cute dress.

Louis Katayama First time trying this restaurant and we were so pleasantly surprised. The quality of food and service is not just exceptional for Mammoth but rivals the fine dining experience you would find at a Micheline star restaurant. You can tell how much passion the owner puts into the space and every dish. We enjoyed our dinner so much that the next day we returned just for desert. I could not recommend this place more. Order the crème brûle it is incredible!