Casa Maya - (Near St. Augustine, FL)

Amanda Tran The Black Radish is a rare gem in Tallahassee. Food is definitely fresh ingredients and delicious. The Vietnamese Salad with Chicken is piled high, I actually shared it. The dressing is light allowing you to taste all the ingredients. Acorn squash fritti is crispy outside and tender inside to perfection with a little drizzle. Whole ‘Piri Piri’ Chicken tender and moist with a nice spice kick. Sweet potato scarpinocc fresh pasta just tender and melts in your mouth. Great atmosphere whether sitting at the table or Chef’s bar seating. Matt has great knowledge and provides a great interaction with You. My suggestion would change the menu every two months but three is fine.

flawlessdraco Me and my wife where in the area as she had an appointment near by and as we were looking for the place she needs to go I spotted this place. I always like hitting the mom and pop places for pizza and so after I dropped my wife off I came back the atmosphere is nice quiet and cozy. The service is great even one of the owners came over and we were talking about the Sunday sauce which is delicious! By the way. I ordered fried banana peppers and the double jonied pizza both were very good. There was some kids that order pizza and the guy making the pizza ( which I think is a owner as well) had them come back and he taught them how the pizza was made, they were thrilled for the experience. I will definitely be comiThere were some kids who ordered pizza, and the guy making the pizza (which I think is an owner as well) had them come back and he taught them how the pizza was made. They were thrilled for the experience. I will dong back its a bit of a drive for me but well worth it.

Jeremy Bryant Had a wonderful breakfast at First Watch Gulf Breeze this morning. Our server, Kristina, greeted us at the door with a warm welcome and genuine hospitality. She made our experience welcoming and enjoyable. The food was amazing and the Tangerine Dream freshly squeezed juice was incredible. Highly recommend’

K Meenan The food at Bistro Palms is delicious! Their appetizers and paninis are great, but their pizza is phenomenal. I highly suggest getting a few things to try because although the prices look high at first glance, the food quality is absolutely worth the price. The service could have been better (a lot of waiting.. we had to borrow ketchup from another table, and our to go order we placed toward the end of our meal took a very long time). Basically, our waitress was super busy with other tables since its a busy place. However, the food was 100% worth the wait, so just plan for a bit of extra time if you can!

Martin Zidtowecki OMG. One of the best Baby Back Ribs I ever had……. I waited in my car until they opened and car after car and truck came rolling in….. the service was great and the ribs were finger licking good… it was so good I was looking for a mother to slap lol You won’t be disappointed— Mac and cheese - cornbread - coleslaw and baby back ribs.. if you never been here before, you will leave with a full belly and a big smile on your face…. I just sent the location to my nephew as he is a food critic in South Florida… Josh is going to say this place is oh yeah certified ribs.. Look for him at JosheatsFL….

Erin A. Had a great time at The Wine Room this afternoon! The wine selection is phenomenal, the staff are knowledgeable and friendly, and the bbq chicken flatbread and cheese plate we had were nothing short of delicious. As an added bonus, got to hear some amazing a fun tunes down in The Vault, courtesy of Danny Flashback. His fresh takes on 50s, 60s, and 70s rock and roll tunes had us tapping our toes and singing along. Loved the opportunity to catch some great music along with a delicious glass of wine ... I will be recommending TWR to other friends in the area, especially if Danny Flashback will be making additional appearances. Thanks for a great afternoon!!