Fin & Tonic - (Near Sarasota, FL)

5 /5 Christina Santowasso: First time but definitely not the last! Very clean, love the atmosphere! Can serve large parties!! We had no idea it was happy hour! Drinks are half off and really good daily specials. We had the calamari, Parmesan chicken, and shrimp scallop over risotto. Everything was delicious! Prices were reasonable! We will be back!!

4 /5 Terry Groth: The best French onion soup was made with a whole onion annd was very good. The lobster bisque was delicious as well. Nice staff, nice soups, long wait for food. Crab cakes tasted a little undercooked. Fish Tacos were good.

5 /5 Greg Strickland: Fin & Tonic definitely deserves five stars. We ate in the restaurant, and the food was delicious while the wait staff were friendly. Later, I booked the back room—which includes its own bar—for a holiday party for our Scuba Club. Javi, the owner, made sure everything was ready to go and helped with all the decisions on the food selection. The meal was served family-style and began with drinks and delicious hors doeuvres. The background music created a great atmosphere for conversation and mingling. The wait staff included Jessica and Selena. Both were excellent, but Selena went above and beyond. She is a high-energy person, extremely attentive to every detail, and always eager to help whenever she saw a need. She even helped set up the monitors for our slideshow, which was a big help. The food was plentiful and very delicious. Everyone at the party was extremely impressed by how Fin & Tonic hosted the event. Javi has created a clean, bright, and comfortable restaurant and event space. They also offer a long list of weekly specials and happy hour options. *****

4 /5 James Wernicke Sr.: Built inside an old Red Lobster this seafood restaurant upgrades the Red Lobster experience. We came for Xmas party and were served off a buffet line. Never the less the food was ample and tasted great. The prices were good and the service for a large crowd was super. Ill be back to order off the menu.

5 /5 K E: First visit here and I was impressed! We sat in the bar at a small table for four and our server was Mariely (? spelling) and she was wonderful and very engaging. The only minor thing I would say needs a little tweaking, is the calamari. I enjoyed the dish, but the calamari itself was very tough and dry but I enjoyed the two sauces that came with it. I loved that the owner is present and stopping by tables to check in. We are looking forward to going back.