Kitchen 251 - (Near Fernandina Beach, FL)

5 /5 Cynthia Brewer: The food is always spectacular. Staff is good, my waitress was spot on with her suggestions. They are not open Sun/Mon but the staff needs their break. Views are relaxing. I always make a point to stop in usually get the shrimp basket but went with the waitress suggestions and glad I did.

5 /5 David Horton: Unassuming fish shack decor, but home town service and excellent food. I made sure to say kudos to the chef / cook for perfectly prepared dishes for us today. Im sorry we waited so long to try this place, but well be back soon.

2 /5 Miss Lady: I dined at the restaurant when they were on the water and the food was really great but the establishment was a huge turn off. The inside was super small and if I remember correctly, mainly hightop tables, so I sat outside. The flies and mosquitoes were so bad I could not enjoy my meal. I was glad to learn they relocated so I could give them another chance. I visited the new location this week but I guess the opening was still being delayed. But from what I saw, I sincerely hope there are some improvements to the grounds because from just from the outside, this appears to be a step down from where they were, to a hole in the wall. The adjoining old big building (Beech Street) was already in a dilapidated looking condition, and this new location is just an extension of that old building. The outside has over grown hedges seperating the parking from the patio (needs to be cut down) and all I could think about was the possibility of snakes harboring from underneath the other adjoining big wooden building. Hopefully they will either tear it down so this resteraunt will look more appealing by the time they open. For now, first it was mosquitoes, now the possibility of snakes.

5 /5 Kenny Lau: Had the stone crab legs, fried fish sandwich, and the corn and crab soup. The stone crab legs were chilled and tasted fresh. The sandwich had two huge pieces of fried fish which made it the biggest fish sandwich that I have ever eaten in my life. The pickled okra on top of the sandwich was also a nice touch. Everything, including the sides (potato salad, mac and cheese, and hush puppies), were all so good. The staff there were also so nice and friendly! Go there! Recommended!

5 /5 Alicia Wallace: An unassuming spot off the highway with a great view of the marina. We had a big group that came in right before close and they kindly seated us and serviced us. There was live music and a lot of very lovely locals enjoying the scene as well. I ordered the blackened salmon salad (rec of the waitress) and it was delicious! Very happy with our new find and would highly recommend this spot to anyone gluten free or not.