5 /5 Debra Fink: This was our first time here, traveling from out of state. We walked in around 9:30, not aware that the kitchen was closing. Our waitress approached management and they personally came to our table, offering to make us anything from the griddle. The wings were phenomenal (Spicy Garlic Parm and Jameson Honey Whiskey) and the drinks were very reasonably priced.
All of the staff were friendly and checked on us, making us feel very welcomed. The atmosphere left nothing to be desired! We sat on the deck overlooking a small lake- there were string lights, some signs and decor, and just enough light to set a relaxing vibe. They were even decorating for Halloween, and all of the staff were happy and excited, such a nice sight that showcased a family environment.
We later realized it was the owner who had approached us and personally cooked our food! What an amazing way to welcome and take care of customers!
We have added this to our road-trip stops and can not wait to come back here again! Don’t pass this one up, you won’t be disappointed!