Backroads Steak & Seafood - (Near Slaughter, LA)

5 /5 Mary Garner: Food was very good. Lorena did an exceptional job. They were very busy, but we never felt forgotten.

4 /5 Lee Sharp: Food was delicious but could have been a little hotter. Baked potato was cold and ribs warm, not hot.

5 /5 Andy Frisbie: Great food, great service and a hometown atmosphere. Make sure to double check the hours to make sure you get there when theyre open!

5 /5 Dan MacDonald: This place is on the backroads, thus the name. You could easily miss it or not even find it. Best steaks in town!!!! No kidding! Surprised they didnt have me cut it myself out back...

4 /5 Heather Gaston: My husband and I went in on a Saturday night. The food was great (the corn fritters were our favorite). My husband had the seafood platter and everything was cooked well and seasoned great. I ordered the sirloin and it was cooked perfectly at the medium I requested. The Summertime margarita was sweet and great the beers were reasonably priced and cold. We did not care for the dessert we ordered a brownie a la mode and the brownie was over cooked and not very good. Overall wed give it an 8 out of 10 and go back in and just skip the dessert.