Dimartinos - (Near Terrytown, LA)

Christopher Knipping Nice dog friendly patio with tvs. Great service felt bad we were the only ones outside our poor waitress. Food was really good the shrimp po boy and blackened chicken

Kalinsky Ardoin They warm you with love

Judi Boyd Wow! A diamond in the middle of nowhere. A great selection of seafood and everything I ate appeared to be homemade! Boudin balls were delicious and some of the best turnip greens Ive ever eaten. The dessert bar had so many good things to offer but no room to eat but a bite after the huge meal offerings. On Thursdays the cost is $20 but on Friday and Saturday it is $26.50 and worth every penny! Made for a fantastic destination adventure.

Lisa Brassard Gur was our server and was hands down awesome. He greeted us within a minute or so of us sitting down, got us a water along our drink order. He recommended the crab cakes topped with crawfish tails. That could have been my meal by itself. I highly recommend it. We shared the soup platter and loved everyone of them. The red beans and rice were the best I’ve ever had. We were both full but couldn’t resist ordering the bread pudding. The music was even good. We will definitely be back every time we visit NOLA.

Shelby Lay Everything about this place is amazing! From the eye catching building to the restroom that is decorated nicely with a wonderful smell! The staff are super sweet and actually waited on us to order(no pun intended lol), making sure I understood what I was buying. When you walk into the restaurant you see all of these plates that they have made just so the customers know what they’re ordering! Now for the whole reason you clicked on my review. The food was amazing to say the least!! The spinach artichoke dip was delightful. The chips were fresh and slightly sprinkled with a nice bayou seasoning. The Meal box (I believe that’s what it’s called) came with a pound of crawfish, corn and potatoes. I got mine with extra spice. The crawfish was cooked good with a great flavor. The main boil I got was made with essentially a crack sauce!! The flavors danced around in my mouth. The only words I can use to describe it as is “Jesus’s Last Super”! The snow crab was cooked perfectly! Literally melted in my mouth!! I’m not even exaggerating I’d literally sell my brother for another pound! We also had the Redfish with crawfish sauce (it has a specific name but I’m literally in a food coma as I am writing this) over pasta. The red fish was perfectly cooked where it melted in my mouth. It was definitely my favorite. I will definitely be returning in the near future. If only they had a restaurant in Texas! I am not exaggerating when I say this is a MUST STOP on the list while traveling through Louisiana!!

Marianne Brin Ordered grilled shrimp po boy with fries, it was delicious! The bread was crispy, not hard while the shrimp was flavorful. I will come back again for it, it was the best!