Cosimos Brick Oven - (Near Middletown, NY)

Michael Beauton We stopped in from CT and were looking for an excellent/somewhat quiet restaurant: Perfect! Drinks were on spot, service too at a very fair Arthur Ave price! Food was delicious with the owner, Moise stopping by to chat. They’re open 7 days a week when we stopped in. Right in the heart of shopping!!

Nancy Coogan Great food! Everyone was happy with what they got. I got burnt ends and cornbread! Only fault I have, its cold in the dining area. They have some bugs to work out yet. Its tough when its a newer business. Ill be back for sure, with a to go order! Wish they had fried okra!!

Rob Costanza Tucked away in a small, quiet town lies a giant in the world of tequila. Pueblo Viejo screams authentic Mexican restaurant with its attention to cultural detail, cozy feel, and friendly atmosphere. Welcomed by an attentive staff, with welcoming personalities and an extensive menu, its a great Mexican restaurant to enjoy with your family or to take a seat at the bar and absorb into the inclusive atmosphere. Pueblo Viejo is the home of an impressively extensive tequila collection, which is rivaled by few and second to none. The collection is complemented by Omar, the genuine owner who is enthusiastic to share his knowledge of tequila and educate you along the way. Omars passion for tequila extends into him frequently traveling to Mexico to famiarize himself with distilleries and maintain his education, keeping his tequila collection on top of the food chain. The restaurants tequila collection is massive, boasting all of the top brands, Fortaleza, G4, El Tesoro, Cascahuin and all of the hidden gems from the motherland. This is a perfect place for entry level tequila enthusiasts to become informed and expand their knowledge of tequila or for the connoissuer looking to sip something exotic.

Nina Terrell Had the chicken curry “coup de gras” bahn mi. It was absolutely delicious! Flavorful and the vegetables were very fresh! Great sandwich for the price

Lalitta Ardhan We were a party of three celebrating a birthday and shared the Snow crab legs, Baked whole red snapper, and the seafood broil. Everything was fresh, delicious and the portions were generous. The complimentary bread for the table was a variety of cornbread, toasted garlic bread and a seeded round loaf with a wedge of cheese and a side of pickled veggies. All entrees came with a salad, side of yellow rice, corn on the cob and your choice of another side. Sammy’s met all our expectations. At the end they came out with some ice cream and sang her happy birthday. So nice!

Worawat Vijitra The food is really great. You might think it’s a little bit pricy here but the quality of the food is worth for your money. I love every dish that I’ve tried here. The oysters are fresh, the bread is so soft, the octopus is so tender and the pork chop is very juicy. The staffs here are also generous and friendly. I’d recommend this place for sure.