Southpaw Bistro - (Near Glens Falls, NY)

4 /5 Rose Hay: We stumbled upon this as a lot of restaurants in the area had long wait times (understand table on a Friday night! Our poor planning). Street parking and small entry way but once you enter super cute vibes woth plenty of various seating. 2 cocktails each, eggplant ribbons (kinda oily) shrimp bucatini and blackened hanger came to about $180. shrimp was amazing as were the drinks. husband said hanger had a bit too much dill but thats his preference. overall upscale food for a bar with bar food options too. hope we get a chance to come back!

5 /5 gail sullivan: The food was so good as were the contrails! We started with the hummus which was so good and fresh. I had the linguini and clams it was cooked perfectly and so tasty. My husband had a salad with the flank steak the steak was cooked perfectly. Would definitely recommend and we will be back. The drinks were great! E sat at the bar and the bartender was great!

5 /5 Jacob Gaechter: My wife, kids, and I have had countless delicious lunches and dinners at SouthPaw, I haven’t been but I heard Sunday brunch is off the chain. It’s always incredible. From the service to the seasonally rotating menus to the craft cocktails and cocktails this place is a gem.

5 /5 Stan Sarama: I’ve been to this spot probably 2-3 times total. Visited last night (a Wednesday in August), and the place was busy and had a great vibe. The kitchen has definitely dialed it in, it was good on my previous visits but I’d say it’s pretty great now. For apps, the crispy fried eggplant was honestly delicious, also tried the hummus which was exceptional (pro tip, dip the eggplant into the hummus, absolutely amazing!). Bacon wrapped shrimp were great too, even the slaw on the plate was exceptional and was a great counterpoint to the bacon and shrimp. I literally ate everything on that plate. For my entree I ordered the hanger steak (medium rare) and every bite was so tender and flavorful. The other elements on the plate (including the sauce) elevated this dish to a high that honestly surprised me, I will definitely order it again! Also sampled the Mac and Cheese entree as well, which was very good. Loved the delicious pieces of pork, absolutely divine. As a huge plus, their bar is great. My wife loved the cocktails, and I had a perfectly poured Guinness (which is on tap). I’m in the area (visiting from the NYC area) at least a couple times a year, and will definitely be back!

5 /5 kim lestrange: Southpaw is our new favorite restaurant. We loved every bite. Hush Puppy appetizer was delicious and the Summer House Salad was the best salad I’ve ever had. Thank you to Renee, Shaun and the staff of Southpaw. Such a great night