Tweeds Restaurant - (Near Riverhead, NY)

lisa gani Excellent restaurant on all fronts- the food, the atmosphere, and the service. Best we’ve experienced in the area. They were kind enough to take us after 10pm when the kitchen was closing. Being that late we were the only ones left in the restaurant but the service was exceptional. They did not try to rush us out given the late hour but rather offered us an after dinner drink on the house. We had the specials (sea bass, salmon) which were lovely. In addition to bread at the start of the meal they also served an accompaniment of lavish crackers, cheese, and dried meat. Would definitely eat there again.

Hanane Reifenheiser We feel truly blessed and lucky to have this place here in Queensbury. The location is perfect, and the food is absolutely fantastic. My girls finally found a spot that tastes just like homemade cooking, and they’re always asking to order their favorite chicken gyro. Whether it’s the wrap or the over-rice platter, everything is always freshly cooked and served in very generous portions. Their fish and fries are some of the best we’ve had, and the veggie samosas are delicious, just the right amount of spice! We’re definitely looking forward to trying even more options from their menu. Highly recommended!

Leni Ferner Fun spot in Schenectady- great outdoor patio with live music! Loved that they have an impossible burger on their menu

Ron Randall 41st anniversary dinner for my wife, had to try this place, for years I ask her to make reservations and she just blew me off, her uniqueness. Showed up at 6 first mistake, it was quite loud older folks really can set the noise level up there. We had been seated very fast, OK it was an excellent start, the waitress was with us within a couple minutes with water and bread, nice a step above our usual steakhouse up by the mall. We had no appetizers, just ordered our dinner, we both had the "Surf & Turf" which was a 24 ounce prime rib, I ordered the chicken scampi & my wife ordered the shrimp scampi, which was part of the meal, we had a tossed salad and a baked potato also part of the Surf & Turf which is $56.xx The salad arrived in about 10 minutes it was excellent, and we had time to talk and enjoy our salad before the main course arrived. The main course arrived 12-15 minutes later which was perfect in our opinion. The prime rib wss cooked perfectly to our idea of medium rare, both pieces had a nice broiled appearance, the taste & tenderness was delicious. My wife said the shrimp 4 nice sized shrimp perfectly cooked, very lightly battered, crunchy but tender, she thought they were amazing. The chicken I had appeared to be a large breast that was pounded to tenderize it, it was in a sauce heavily tasting of garlic delicious, not a stringy breast you buy at the grocery store or it was properly tenderized prior to cooking. The bake potato was not a "Idaho baking potato" with the heavy skin and yellow coloration, it was according to my wife a "chefs potato" it was excellent, nice and creamy cooked to perfection. This place will replace the chain steak restaurant we would frequently visit. The bill was 124.xx that included 9.xx tax. We tipped the waiter $20.00 My wife and I really enjoyed our visit although a tad loud at the time we went on a Wednesday. Still an enjoyable anniversary dinner. Lets see if our next visit will be as pleasing.

Sarah Johnson We were pleasantly surprised with this restaurant! Our food was delicious and our server Jamie was so kind and attentive. I had seen calamari on the website me u but not on the restaurant menu. When I asked Jamie she said it was fine and they could make it for us. I also enjoyed their bread dip and they allowed us to purchase a small container to take home. We look forward to going back.

Nicole Very very good burgers and subs along with amazing pizza. The mushroom Swiss burger was fresh, flavorful and so juicy. The chicken finger sub was so delicious. Amazing fresh rolls and amazing flavor. The fries alone would be a reason to dine here! The service was fast and run by kind employees. You can never go wrong or be disappointed coming here. Every time we come out this way we have to dine with Avanti’s.