Top 15 Affordable Restaurants in Philadelphia, PA

Erica Ross This place is top tier. Delicious food, great service and simple layout. We have been wanting to eat here for a while and the wait did not disappoint. The cannoli was amazing and the pasta tasted great specially the braised beef ravioli. It’s also byob and they didn’t mind the candle we put on the cannoli for our friends birthday.

Rafiat Kasumu Atmosphere: Tierra Colombiana is truly a hidden gem in North Philadelphia. The moment you walk in, you’re transported to Colombia. This was thanks to the lively Latin music, vibrant décor, and inviting ambiance. The interior strikes a beautiful balance between rich mahogany wood and bright, festive colors. It’s the kind of space that feels both cozy and celebratory, perfect for a birthday dinner, graduation party, or just a fun night out. Food: I ordered the salmon, which came with creamy mashed potatoes, a rich caper sauce, and a side of avocado and sweet plantains. The presentation was impressive, and every bite was full of flavor. The portion was generous enough that I had leftovers to enjoy the next day. Service: The service was prompt, friendly, and attentive without being overbearing. One standout feature was their digital iPad menu, which included photos and even videos of each dish. It’s a thoughtful touch that makes choosing your meal so much easier, especially for visual eaters like me. Note: Please note that there is an automatic gratuity added to all dine-in meals. It seems like this is regardless of the party size.

Kim Tierney Stumbled upon this place and so glad we did! A 5 Star unexpected lunch with incredible staff , flavor , and vibe We ordered two different bowls for lunch (one chicken and one salmon ) and some kind of cinnamon milk bun for a sweet and fabulous finish. The espresso martini was also incredible and unique Can’t wait to go back!

Sukesh Sathyamoorthy We tried Suraya, a truly excellent Lebanese restaurant, and the experience was outstanding from start to finish. The hummus, as expected, was beautifully creamy, generously finished with olive oil, and had a lovely garlic aroma that made it irresistible. The muhammara, a roasted red pepper and walnut dip, was equally impressive, rich, smoky, and perfectly balanced. One of the highlights was the Arnabeet Mekle. Crispy cauliflower tossed with chillies, golden hazelnuts, and raisins, it was exceptional, so flavourful, crunchy, and addictive. The Fasolia bi Fatar with white beans and oyster mushroom kebab was another winner, incredibly meaty in texture, deeply satisfying, and cooked to perfection. Service deserves a special mention. It was attentive without being intrusive. Our water glasses were refilled 5 to 6 times, and the staff checked on us regularly, always polite and welcoming. For dessert, we had the vanilla and apricot vacherin, featuring vanilla ice cream, poppy seed and pepper meringue, and apricot sorbet. It was a refreshing and well executed finish to a fantastic meal. Overall, a memorable dining experience with excellent food and genuinely thoughtful service. Highly recommended.

Scott Sieron Our waiter Christian did well to make a great dining experience for our dinner considering our dietary restrictions. Good quality food value for the cost. We were fortunate to have a window seat for people-/dog-watching and viewing a few spectacular vehicles parked on the road. If coming from hotel lobby (ground floor), you should walk past the bar area to get to the host who will direct you to the restaurant (2nd floor). We did not see signage with instructions.

Jordan Tried booking on Resy but for some reason it didn’t show up on the restaurants end. No matter because they kindly took us straight back to some seats! It was very dark but the food tasted great. Milk Buns were a huge hit and I personally loved the schnitzel (although i don’t think a schnitzel should taste that sweet). Waiters and hosts were very helpful and kind.

Ivan Veskov 5 Stars - One of the Best Thai Spots in Philly! Grandma Philly’s Thai Restaurant is an absolute gem, and I’m giving it 5 stars across the board—food, service, value, atmosphere, everything. The ambiance felt warm and welcoming: cozy lighting, tasteful Thai decor, and just the right level of bustle without being overwhelming. It’s the kind of place that’s perfect for a casual date night, family dinner, or solo takeout when you’re craving something comforting and flavorful. The food is where this place truly shines. They clearly use high-quality, fresh ingredients—you can taste the difference in every dish. There’s a generous hand with ginger throughout the menu, which gives everything that bright, aromatic kick I love in authentic Thai cooking. The spice level is spot-on too: bold and layered without being overpowering, and they’ll happily adjust it to your preference. The soups are excellent—easily some of the standout items. Whether it’s a rich tom yum or a creamy tom kha, they’re packed with flavor, perfectly balanced, and incredibly satisfying on a cold Philly day. I also had the Pad Thai, and honestly, it’s some of the best I’ve ever had. The noodles were perfectly cooked, the sauce had that ideal sweet-tangy-savory balance, loaded with protein, and that signature ginger punch. Everything was fresh. Portion sizes are generous—you definitely get your money’s worth for the quality and quantity. You leave full, happy, and with leftovers for later, all without breaking the bank. Highly, highly recommend giving it a try—you won’t be disappointed! Also great job to our server Vladimir!

Brandon Nolte Overall, this place is a smash. The Salatim was outstanding. Bright, fresh, and packed with flavor across the board. Standouts were the cabbage, pumpkin, cauliflower, and beets, though honestly I could order just this and be happy. They handled gluten free thoughtfully and even brought sliced radish and cucumbers with sumac for the hummus. For mezze, the halloumi was rich and sweet, but the crudo stole the show. Bright, punchy, and beautifully balanced with blood orange, harissa, and crispy red lentils. Easily my favorite dish. The lamb Mesibah was good paired with the vegetable stew, though I wished the lamb was a bit fattier. Pickled elements were excellent. Desserts were solid but not the main draw. The chocolate pudding was bitter and tart with cherry jam and mint, and the pecan-style dessert leaned more salted caramel than expected, though the honey ice cream was nice. I would absolutely come back, order à la carte, and get the crudo and Salatim again without hesitation.

Tiva Leser Very delicious food with interesting combination of flavors that we don’t get. The service was very good. Waiter manager and others were making sure our drinks were filled and our table was cleaned up after every plate was changed out. We ordered the pork chop which didn’t come with any side really so you had to order one. The steak with frits cane with the French fries which were suppose to be crispy but weren’t. cucumbers Thai side salad with a little spiciness and for dessert the Meyer’s lemon soufflé cake. I thought it would be warm but it wasn’t and it didn’t taste like a soufflé to me or my husband.

Sabrina B My 8th time coming here and every single time it is outstanding. Breonna and Jordan are fabulous waiters and make the experience so lovely. Cynthia the manager always checks in on tables. From the sea bass, truffle fried rice, robatayaki, to their simple salmon avocado roll - you can not “order wrong” at Double Knot. Hands down my favorite restaurant in Philadelphia, Jean-Georges should be ashamed to be in the vicinity. If you’re on the fence - Double Knot is a MUST.

Wen Tung We had a nice dining experience here and would recommend it. I would like to return to try more things on the menu. Everything we ordered was really good. We got the Peking Duck, chargrilled aged beef, and dim sum sampler (added a third of each one for our party of 3). My only complaint was the Chinese mustard sauce drizzled all over the Szechuan fries with the steak. It didn’t taste good and it made the fries soggy. If the menu had mentioned it, I would have asked for the mustard to be on the side. The Peking Duck was really good! They deboned the entire duck which is unusual. The dim sum sampler was tasty. The edamame dumpling was a pleasant surprise. The shrimp dumpling was ok (the filling was too chunky and it fell apart after one bite). The pork wonton and chicken Ginger dumplings were very good. We got the strawberry dessert and the chocolate cake with banana buttercream and caramel peanuts. The strawberry one was described to us as a “deconstructed strawberry shortcake” but there wasn’t really any cake. The presentation was nice but we didn’t care for it. The chocolate/banana/peanut butter one was better. Our service was friendly and knowledgeable about the menu.

Benjamin Myatt Staff was engaging and fun. Cocktails were creative but not pretentious, just interesting twists on the classics. The ravioli with sage butter: chefs kiss. Plus you can have a top notch lamb chop and a stromboli in the same meal?!

Hope Dean Elwood offers comforting and authentic meals. Each dish tells a story, showcasing native ingredients that define Pennsylvania. The flavors are honest and soulful—rich without excess, simple yet satisfying. From slow-cooked meats and handmade breads to seasonal vegetables and preserved specialties, the food reflects a strong connection to the land and its history. Family style dishes are at the heart of every meal. I will definitely return and bring friends and family, so they can experience the joy of what family meals should be all about…love.

Mike I’m currently sitting at the table as I write this review, the breakfast for my wife and I was so incredibly amazing, I felt compelled to write this as I finish my Bloody Mary. I had the sausage and biscuits, my wife had the tiramisu French toast. You can’t go wrong with either choice. I would imagine any choice on the Menu will satisfy your hunger. We will be back again. Alyssa, you were a great server, perfect amount of attention to our needs while not being overly tentative.

Lonjeté Nias Beautiful from the moment you step inside! Atmosphere is great! Live DJ this Saturday I visited! Great service by Kenny! Attentive and knowledgeable! Drinks were great! Lobster bites were delish with sauce with a kick! Classic chicken with waffles were cooked to perfection! Dont know why some reviews were negative, but I have already booked for next date nite!