Top 15 Affordable Restaurants in Allen, TX

Brittany Brinson It was sooo GOOD! Everything! From the salsa and queso to our waiter Tony to the main dishes, it was exceptional and look forward to coming back when we are in town again! We were also surprised with sorbet after our meal☺️

J Estrada We had lunch here. It’s a small, cozy place and the service was a bit slow during our visit. However, the food was very good. I had their version of a Philly cheesesteak sandwich (Gaucho sandwich) and the bread was incredible. It was definitely one of the best sandwiches that I’ve ever had. The waffle fries were very good, too. My wife had their sirloin shish kabob with wild rice and said she enjoyed it, as well. It gets pretty packed, so you may have to wait a while but the food definitely makes it worth the wait.

Michael Knutson Friends love this place and suggested we try it out. We came in and really liked the decorations on the wall, very cool indeed. The menu can be completely overwhelming as there are so many options to choose from. I liked all the differences. Since we arrived at brunch time my wife got the French toast and I got the Cowboy Chicken. The plate was huge and full of food which was awesome. The biscuits were nice and fluffy. The chicken and breading was awesome. I loved the hashbrowns, as they were just the right crisp. My wife thought the French toast good, but could have been a bit more crispy. The bacon was great as well. The prices are between 10-20 a plate which seems to be the norm lately. We did see people get the peach tea and a frappe which bother look delicious and something to get next time The staff was very nice and attentive. Will come back again!

Delilah Quintanilla From the moment I walked in, the ambiance of this establishment completely captivated me with thoughtfully curated music that created an inviting, refined atmosphere. The cuisine was nothing short of exceptional: beautifully presented, expertly balanced, and rich in flavor. Their wine selection was equally impressive, with offerings that complemented the meal wonderfully. The staff were both attentive and well-informed, demonstrating a clear passion for both hospitality and the culinary experience. I wish we had gotten the server’s name, he was great! This is a place I would gladly return to and wholeheartedly recommend to others seeking an elevated dining experience. The food was good and music good.

Stone Mahnich Michael and Kate were great hosts! The food is always fresh and so good. It’s a favorite for date night.

David Lee We had the Tallarines a la Huancaína with Ribeye and the Ají de Gallina. Both dishes were very good. The staff clearly explained the menu, which helped since we’re not very familiar with Peruvian food. Next time we plan to try their specialties—ceviche and rotisserie chicken.

jesus sanchez We went to dine in to this Cheddar since it is a relatively new location in my area and I saw a few negative reviews on it and we wanted to check it for ourselves. For my experience, everything was great. The wait time to be seated was actually less than what we were told. The waiter was very attentive and took our order pretty fast. The food did not take long and it exceeded our expectations. Overall, a great experience and definitely Ill be coming back to this location.

Steve K. I pass by this restaurant without a thought nearly everyday while driving down Bethany Dr. because it is so inconspicuous. We decided to dine in one evening and were pleasantly surprised. Dont judge a book by its cover fit this restaurant perfectly. The interior is small, but well appointed, and cozy. The bar area sits four patrons. The restaurant staff are courteous and their service reflects this. The food is fantastic. Great portions, great selection to whet anyones appetite. Joes Combo is packed full of cheese for all you cheese lovers out there. The chicken Alfredo is rich, creamy and on point. Our son is very picky with his spaghetti and he enjoyed his meal at Joes. One thing Joes Italian Bistro can improve upon is an expanded wine list - or at least an upgraded one. Their house cabernet is Peter Vella - a grocery store box wine, comeon! Other than their questionable wine menu, its a great place to sit down and eat.

Grace Willis This place is being fenomenal!!! Im a huge Dallas foodie and have a big following on social media and this is one of my favorite hidden gems in Dallas ft worth Metro area!! The ladies are so freaking sweet..they gave my boys a baklava while we waited for our food . Im so freaking beyond impressed by this place!! Try it go right now right now

Didcay 234 Have always driven past this location and never tried it, glad I did today! I got my favorite dish Chicken Aristocrat which is white cream and marinara with angel hair, eggplant, and chicken breast. Was a massive portion that the picture doesnt do justice as the tray was two inches deep. Usually eggplant tastes frozen or heated up as patties but this tasted amazingly fresh with an amazing texture. The house vinaigrette was a little strong so dont put too much on your salad, and the two included rolls were amazing when dipped in the excess sauce with my dish. Would recommend for the price, service and quality!

Chris Priebe Outstanding food. Had the ribeye, and my girlfriend had the roasted salmon, the potatoes were outstanding, the have a Mexican old Fashioned, and it was out of the park. Smooth, with a smoky roasted marshmallow aftertaste. Our server was pretty busy, but she still took exelent care of us.

Karla Munoz We had a wonderful dining experience at Mikhuna. We enjoyed the Oysters a la Chalaquita, Carretillero by Mikhuna ceviche, and the Mar y Tierra sushi roll, all of which were fresh and well prepared. For dessert, the churros and Cacao Rainforest were excellent. Service was attentive and professional. Our server, Franky, was attentive, friendly, and knowledgeable about the menu. The General Manager, Misael, ensured everything ran smoothly and made us feel genuinely welcomed. We highly recommend Mikhuna, we are glad they are back and look forward to returning.

ma echeverria Our server Taylor, was fabulous. She was very attentive, knew the menu, she was suggestive on things that we asked for. Came by our table many a time! This was our first time at Bogeda, great experience! Food: the New York steak with the herb butter and crispy fries were excellent! I was able to cut the meat with a butter knife. Afterwards, we sat outside, finished our wine…it was an experience. I think y’all will enjoy it.

Jen Royalty What a hidden gem I found ! Came for lunch and the garden out front is what I first noticed and what really drew me in. I took a moment to admire it before coming inside. Diverse life in there! I ordered ceviche and a mango mojito. Both were delicious !! I then ordered the street corn which lacks some flavor but still tastes good! Bryan was my server and he is extremely nice and accommodating! Constantly checking up on me and has great conversation. I’ll definitely be back and recommend to anyone desiring some delicious authentic food and drinks!

Alicia Liszt Clean open atmosphere, welcome and friendly staff,mouthwatering fall off the bone meat,home made corn and flour tortillas done on site.Emily manager on site very insightful with her knowledge on meat options. I almost never eat dessert but here the peach cobbler grabbed my attention with ice cream was a home run.Hot sweet and decadent. I hope you try this place.lt wont disappoint.