Kelly Hennessy Stopped in to celebrate my adult daughters birthday and had an amazing night.
Staff was attentive, kind and patient, we felt so welcomed and had one of the best overall dining experiences Ive had in awhile.
We attempted to try a little bit of everything from the Hush puppies (perfectly seasoned and stacked)
Shrimp roll (bread was warm and fresh, loads of delectable shrimp and sauce)
Duck (Delish and moist)
Fried green tomatoes (My New Orleans comfort food..... The breading was crunchy and even, with flavorful crawfish tail/tasso ham succotash which was a perfect pairing.)
Steak and Fritas (tender, cooked to request perfectly, sauce was spot on)
Fried Honey Catfish (Fish melted in your mouth with the just right crunch of perfectly seasoned breading and a perfect amount of sweetness and Creole touch.)
We also had the beignets which we were told are now in house crafted from start to finish and can attest to their warm, sweet powdered perfection.
We will be back to order more of the menu without hesitation and excited to get in on a Jazz night soon too! Also ..the views were absolutely beautiful, even on a rainy PNW night.
