Kerby’s - Kelso
Karen Kruger Delightful! We love finding new little places before they become crowded bigger places.
Walk in and up to order, sit, pick up at the window, simple and clean.
We had their homemade seafood chowder full of fish, scallops, shrimp, clams, a few potatoes, and a lot of cream with a respectable float of butter! We also enjoyed cod fish and chips with sweet potato fires, and halibut fish and chips. The fries “chips” were sprinkled with the most savory seasoned salt ever, secretly mixed. The fish was fresh and tender. The slaw was delicious with a little touch of pineapple for sweetness, and the classic dill tartar sauce was a perfect compliment to the fish. Everything is made fresh! I asked! And no recipes were shared, they kindly declined; I always have to try. Treat yourself!

