Recommended 12 Dinner Spots Near Puyallup, Washington

Jennie Drake We love Iron Chef. Great experience for the family and the food is always amazing. I have Celiac Disease and they are always super accommodating, making sure my food is made first, showing me the sauces they are using to make me more comfortable and then making the rest of the dinner with regular ingredients.

ej vaiese We came in on a busy Saturday night with my wife and our one-year-old son, and from the start the experience was excellent. The staff was upfront and courteous about a large party and potential food delays, which we truly appreciated. We didn’t mind the wait at all—the atmosphere was comfortable, welcoming, and relaxed. The beer, appetizers, and meal were all fantastic. My wife doesn’t typically enjoy beer, but she found one here that she absolutely loved, which says a lot. The staff went out of their way to make us feel welcome as parents with a young child, and even other guests were friendly and kind enough to interact with our baby. Bonus - sports are on here! We would absolutely come back again and again - and could easily see ourselves reserving the upstairs for a birthday or special event in the future. Highly recommend!

Kelsey Pospychala A nice lady greeted us when we came in for dinner last night. They are constantly putting out fresh ingredients and everything is great. Good prices for all you can eat. The service was good as well, the gal checked on us frequently and made sure we always had a full cups of water as well.

Kirk Engle Went there on a work trip. Great drinks and food, so we went back again the second day for dinner. No disappointment at all, but the light fixture was a little funny. Would totally recommend, the food, not the light fixture! :)

Melinda S First time at Golden Corral and it was so good! For two people, the cost was about $54 (we both got sodas), which is a great price compared to a lot of other buffets I’ve been too. They had a lot of variety such as a salad bar, roast meats, fried meats, and plenty of sides. Overall the food was tasty and really well seasoned. My favorites were the meatloaf, chicken pot pie, fried okra, pinto seasoned beans, the mac, and the rolls! The churros were really good too. There was also an ice cream and slushee machine. So many foods I didn’t get to try (fried chicken, fried fish, steak, salad bar, taco meat, etc. just because I was so full). Sometimes the food did run out, but they refilled items frequently. The servers are also very sweet here! Susan was awesome. I’d definitely come back again.

Ang S We were greeted quickly and seated fast. Loving the paper menu, old school feel. The waitress was kind when getting our drinks and order. You could tell she was overwhelmed and the only gal on the entire floor helping both sides of the restaurant. Doing her best to stay a rock star while bouncing back and forth by herself. It was about 3pm and content with our wait. I was excited to order an ol fashion BLT on RYE bread, the bacon was thick cut, very lean. :) with fries. My mom enjoyed her loaded baked potato. Good atmosphere over all. Was able to take half my meal home for leftovers.

Christina P Decided to try Mama Stortini’s because their happy hour menu looked great, and we were happy we did. The bar area itself is very small…cozy, if you will. There is a small bar top seating section to the side, two high top tables, and four regular tables, but no bar to actually “mosey up to.” The area was very clean, and there are two TVs for the sports minded. We found a table quickly as it was only about 4:30 pm, and we were greeted quickly by a friendly server. She took our drink order, and answered questions we had about certain happy hour menu items. The dirty martini is a true dirty martini! Tasty with a choice of gin or vodka. We also ordered three appetizers to share. First, the calamari with rings and tentacles. So very happy to have the tentacles, but would like more of them! The batter was excellent! Crisp and lovely. The calamari itself was cooked perfectly. Second, we tried the Spicy Prawns. Also perfectly cooked, saucy, with Calabrian chili for a nice kick! The arugula bed was a nice touch that paired well with the spice. Third option, the zucchini crisps. Honestly, we weren’t expecting sticks, but more flat and wide as they were described as cut lengthwise. The tempura batter again was excellent, but the actual zucchini was lost to the batter so we did not get a true taste of the zucchini. Overall, the food and service were lovely, despite the miss on the zucchini, and the lack of an actual bar to sit, but we enjoyed our experience. We’d definitely like to come back to try other dishes on the happy hour menu!

Evelyn Alley We took my Mom to Black Angus, Puyallup for pre-.Christmas dinner. None of us had been to this restaurant in many years. To our great delight everything was PERFECT! From the atmosphere, cleanliness, extremely friendly & prompt service, to the 2 for 1 meal my Mom and I ordered. The “Hot Honey” was the bomb! My husband and I ordered Prime Rib and it too was spot on! We will be happily returning. In my haste to get this review out I neglected to mention how amazing the Cheesecake was; Excellent! And the Strawberry purée was sooooo, GOOD!!! I highly recommend ordering that on the side like I did and dipping into the ramekin. Heavenly!!

Elena Marquez ⭐️⭐️⭐️⭐️⭐️ ABSOLUTELY THE BEST BJ’S EXPERIENCE EVER I have never written a review but after my visit to BJ’s Brewhouse, I had to. The food was great, the drinks were on point, but what truly made the night unforgettable was Connor. This man is pure charisma in human form. The kind of server who somehow reads the vibe of the whole table instantly. He’s funny without trying, attentive without hovering, and makes you feel like you’re a regular even if it’s your first time walking through the door. You can tell he genuinely loves what he does, and it shows in every interaction. Everything he recommended slapped. The moment he brought out the pizookie (which he hyped up perfectly), it was over. Best dessert I’ve ever had at a restaurant, hands down. Warm, melty, and the perfect ending to a great night. If you’re going to BJ’s Brewhouse, ask for Connor. He’s the kind of server who turns a basic dinner into a whole experience. I’d give 6 stars if I could.

Tiffany Bottcher Vegetarian friendly. Everything tasty. Really nice staff. Chill vibes. Football on the TV (idc but the man likes it). New fave Mexican place. Margaritas yummy.

Doubtfire Mrs. Euphegenia If you’re looking for the BEST Fish ’n’ Chips — look no further! We’ve been coming to Bob’s for the past year and are never disappointed. The food is always fresh and delicious, the service is friendly, and the staff make you feel right at home. And yes — their burgers are just as amazing!

Catherine Goeddey We are trying to find a good spot for Wing Wednesdays and I dont actually remember the wings (which just means we have to go back... OH DARN!) because the fried green beans totally took all my attention. I was expecting fried dilly beans which would have been really good, but they just seemed like fresh green beans? Delicious and I felt like I was offsetting the fried part with having a fresh veggie haha. Our server BIANCA was PHENOMENAL! She was very kind, walked us through all our questions with SO much patience. Our whole table was blown away by her being attentive, not in our faces every second but not leaving us to try and wave her down. Very intuitive server with such an amazing positive attitude. Menu seemed pretty broad so that will be fun to explore :)