Charlie Palmer Steak Napa -Food CA (Near Napa)

Nanas Gathering Urbanbotany This was a Japanese restaurant my husband and I discovered by surprise — and it was such a wonderful find. It’s very quiet; we sat down around 5 PM. They have some special items on their menu, and every dish is beautifully crafted. The sashimi is a must-order. For dessert, we tried the “Magic Grape” — it felt whimsical and unexpected! The overall atmosphere is perfect for a date or a celebration. The restaurant is located inside an office building, so you might have to look a bit carefully because the signage outside isn’t very obvious. Highly recommended — this is definitely a place I would return to. I really love all the thoughtful details in their service, even their tableware has a sense of aesthetics and design.

Marisa Chiang This is the restaurant that truly opened our eyes to GREAT food. We had the BBQ carrot years ago (pre-COVID) and the intensity of flavor from such a simple preparation (albeit long dehydration time) was just kind-blowing. And we’ve been coming back every year since! Chef Chris is a genius. There really are not adequate words to describe the flavor of the dishes that are derived from the techniques of prepping it from the time the ingredient arrives at the restaurant to when it finally reaches your plate (which can be months). It’s familiar flavors that just exploded in intensity, always with the perfect layers of complementary flavors and textures. It really is just something your mouth will have to experience for itself (my mouth is watering typing this). The service is impeccable. Their director Zoee is such a sweetheart and always greets us with a genuinely welcoming presence. Their entire team is always friendly and smiles, it’s easy and a pleasure to converse with anyone and everyone that works there. Just be prepared for a long meal (3-4 hours). Everything is cooked to order and they are very meticulous, so it does take time but the immaculate presentation and “perfect” bite is worth the wait. The area can be a bit rough and parking is not easy, so the recommendation is to take a car so you’re dropped off right at the entrance. Otherwise we haven’t had issues getting there. In short, if you love to see how food can be transformed to new heights, this is your restaurant.

Stephen Harris Just wonderful. Jason was our server. Very professional. Fantastic wine list. Every detail perfect. Som very knowledgeable.

Michael Lyons Another spectacular meal at this place last night! The appetizer courses were incredible staring a new dish the lobster spring roll and my first time trying greeneye, a fatty and delicious deep sea fish. The fish were super high quality, well seasoned and I’m still thinking about that otoro. That lot of uni was great! And I was completely confused as to how the chef made noodles out of eel.

Jayshawn Puckett ⭐ 20/5 Stars ⭐ I recently celebrated my father’s 50th birthday at Morton’s Steakhouse, and the entire experience was nothing short of amazing. From the very start, Alyse was fantastic in helping me with the booking and even allowing my family to come in early to set up before the evening began. That level of accommodation set the tone for the night. Throughout the event, the wait staff showed exceptional professionalism. They were attentive, swift, and incredibly efficient — so much so that I hardly noticed them moving through the room. Plates appeared in front of us like magic, yet if anyone needed anything, a server was always nearby and ready to help. The food was just as impressive. The lamb chops and steak were phenomenal — cooked perfectly. A special highlight was my grandmother’s steak; she is very particular about how it’s prepared, and for the first time in my life, she didn’t send it back. That alone speaks volumes about the quality and care in the kitchen. In closing, Morton’s delivered fantastic service, unmatched professionalism, a welcoming atmosphere, and excellent food. Without hesitation, I give them 20 stars out of 5.

Gaya Yaffa Katsin is a perfect mix of great food, stunning design, and lively energy. The modern, artful interior sets the mood for an unforgettable night. The grilled meats were juicy and flavorful, especially the lamb chops and roasted peppers and the mezze starters were fresh and tasty. The cocktails were creative and beautifully presented. What really made the evening special was the live music and dancing performance that got everyone up and having fun. A great spot for dinner, celebrations, and a full night out!