5 /5 Dania James: We recently dined at a high end restaurant that delivered an overall enjoyable experience, though it came with a hefty price tag. The ambiance and service were top notch. The staff was incredibly attentive and made sure everything felt smooth from start to finish.
We decided to try a signature drink with each course, which added a fun twist to the evening. We had an Old Fashioned, a hibiscus margarita, a kiwi inspired cocktail, and an espresso with dessert. The drinks were good and well made, but none of them were truly memorable on their own.
The standout of the night was the ahi tuna crudo course. It was absolutely delicious, especially paired with the melon. The balance of flavors was spot on and it was easily the most memorable dish. Dessert was also very good and left us with a sweet final impression.
While the food was solid and some moments were excellent, the total—around five hundred dollars for two people—felt a bit much for a dinner that left us still wanting a bit more in terms of portion or wow factor.
If you are in the mood to explore and splurge, this spot is worth a visit. If you do not have the money to spare, you are definitely missing out, but maybe not on something life changing.