The Old Spaghetti Factory - (Near San Jose, CA)

4 /5 Lizzy Carter: OSF has been one of my favorite restaurants since I was young. I grew up going to the one in Southern California and have been to quite a few in this area now that I have moved. They were very accommodating, we had a LARGE party of 13; and they were able to get us a table within half hour of us calling them. This location is 2 stories & has outdoor dining available. We were seated upstairs; near another large party who also had younger children. I think this was a great use of the space as both parties knew and had children of their own. I am a sucker for the browned butter with mizithra cheese and is my go to. But there were so many different dishes ordered by our party, and there were nearly no complaints. We had one order that came out that had to be remade as there was an allergen we did not know about. For the amount of people we had the waitstaff did incredible. We were treated well and rarely had a low or empty drink. The food was all great quality and the service was wonderful.

5 /5 Yale H: My friend and I had a casual lunch at this meticulously decorated restaurant—made especially enjoyable by the hospitable staff! Our server Christian was very kind and attentive, and we felt very much welcomed in the restaurant. We shared a fried calamari and Mizithra cheese & browned butter spaghetti, which came with a generous loaf of bread, salad, and spumoni ice cream (a mix of chocolate, pistachio, and cherry flavors). The food was fantastic, and the portions were so generous. Will definitely be back to try other specialties!

5 /5 Eric Pettingill: So the first thing I noticed about this place was the service. I accidentally dropped my napkin on the floor. As I was picking it up the general manager Barney was there handed me a fresh napkin and taken the one I had just dropped on the floor away. Cole was my server and he was very attentive to my needs. Even had ice cream at the end of my meal. The baked lasagna was absolutely awesome. I have to say its better than my mom made. Sorry Mom. This place is a must visit the atmosphere service and food make this a five-star restaurant.

4 /5 Anagha Patil: Creamiest, tasty veg pasta that you can get here is Mushroom ravioli. I have had most of their other pastas which are okay ish. However the veg mushroom beats them all. Definitely Recommend. The soup wasn’t that fun, however I have had a better soup at a different branch of this restaurant

5 /5 Maria Rivera: ⭐️⭐️⭐️⭐️⭐️ 5-Star Review We celebrated my daughter’s 13th birthday here on November 21, 2025, with a group of 23 people, and everything was truly 5 stars — the staff, the food, the service, all of it. We were seated in the upstairs room, which was wonderful and perfect for our celebration. The only thing that could have made it even nicer would have been the option to play a little music for ambience. Other than that, everything was absolutely amazing. A special shout-out to Michael, our server, who went above and beyond for our entire group. He was attentive, friendly, and always available for anything we needed. His outstanding service made the night extra special. Honestly, he should be a manager — that’s how exceptional he was. Highly recommend this location. We’ll definitely be back!